Why Nonhyup Hansamin Is the Best Korean Red Ginseng Brand!
Why Nonhyup Hansamin Stands Out as the Premier Korean Red Ginseng Brand!
Nonghyup oversees ginseng cultivation and farms on behalf of the Korean Government, ensuring the highest standards of quality.
Hansam takes charge of supervising and inspecting ginseng cultivation land, while also determining ginseng grades on behalf of the Korean Government.
Proud Recipient of the National Brand Award
Hansamin has achieved the remarkable feat of winning the prestigious Red Ginseng health food category at the NBA National Brand Awards for an impressive seven consecutive years in South Korea.
Unwavering Commitment to Stringent Quality Management
Hansamin is committed to upholding the utmost quality and safety standards. They conduct comprehensive safety evaluations for ginseng and implement rigorous quality control procedures at every stage of manufacturing, covering raw materials, secondary materials, and finished products. Their dedication is further exemplified by their acquisition of certifications such as GMP, HACCP, ISO22000, and FSSC22000.
A Rich Legacy of History and Experience
Hansamin's journey began with the establishment of the Korea Ginseng Warehouse by the Ginseng Agricultural Cooperative Federation in 1996. With 27 years of dedicated experience, they have played a pivotal role in the cultivation and development of Korean Red Ginseng, solidifying their position as a trusted brand in the industry.
Nonghyup oversees ginseng cultivation and farms on behalf of the Korean Government, ensuring the highest standards of quality.
Hansam takes charge of supervising and inspecting ginseng cultivation land, while also determining ginseng grades on behalf of the Korean Government.
Proud Recipient of the National Brand Award
Hansamin has achieved the remarkable feat of winning the prestigious Red Ginseng health food category at the NBA National Brand Awards for an impressive seven consecutive years in South Korea.
Unwavering Commitment to Stringent Quality Management
Hansamin is committed to upholding the utmost quality and safety standards. They conduct comprehensive safety evaluations for ginseng and implement rigorous quality control procedures at every stage of manufacturing, covering raw materials, secondary materials, and finished products. Their dedication is further exemplified by their acquisition of certifications such as GMP, HACCP, ISO22000, and FSSC22000.
A Rich Legacy of History and Experience
Hansamin's journey began with the establishment of the Korea Ginseng Warehouse by the Ginseng Agricultural Cooperative Federation in 1996. With 27 years of dedicated experience, they have played a pivotal role in the cultivation and development of Korean Red Ginseng, solidifying their position as a trusted brand in the industry.